News and Events
When: Sunday Sept 2, 2018
Where: 1918 Bistro and Grill, Tanunda
Spoil Dad this Fathers Day with the ultimate Barossa lunch. Overlook the roaring open fireplaces as you relish in the selection of lunch favorites. Dad will love the special menu with juicy big steaks paired with delicious Barossa Shiraz.
2 course lunch $63.00
3 course lunch $73.00
Book now
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Our fabulous Proposal Package has been expanded to include a champagne sunset tour to a beautiful location. This is a package just brimming with romance, one your intended will never forget!
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When: Saturday 1 September, 2018
Where: Flaxman Wines, Flaxman Valley
Lunches take place under our Pergola overlooking our vineyard or in inclement weather, are held in our Cellar Door. Col designs a menu based around what is fresh and in season each month and museum & current release wines are paired with each course.
This is a unique intimate dining experience, where our guests get to enjoy lunch cooked by the winemaker and experience true Barossan hospitality.
It’s a great way to get to meet some new people or get together a table of your own for special celebrations. Other dates are available for private functions on request – please contact us to enquire.
Find out more: 0411 668 949 Flaxman Wines
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When: Saturday 23 February 2019
Where: Peter Lehmann Wines
Exciting news for the next Barossa Day on the Green! Sugar Man, Rodriguez is the headline act. The legendary singer-songwriter will bring his iconic blend of folk and psychedelic rock. Joining Rodriguez, will be Xavier Rudd, Busby Marou, Pierce Brothers and Alice Skye. Keep in mind that this is the weekend after Red Hot Summer Tour so it will be a very busy time in the Barossa!
Find out more: A Day on the Green
Tickets on sale from Tuesday August 7 from ticketmaster.com.au
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When: Saturday 16 Feb 2019
Where: Seppeltsfield Wines
The Red Hot Summer Tour 2019 is coming to the Barossa with Seppeltsfield Winery providing an awesome venue. The line-up has been released with Suzi Quatro as the headline act. Series Two of the touring festival will see the return of the Queen of Rock Suzi Quatro, with special guests The Angels, Baby Animals, The Screaming Jets, Jon Stevens, Moving Pictures and Chocolate Starfish.
Find out more: Red Hot Summer Tour
Tickets: Ticketmaster Phone 136 100
It’s as simple as EAT.DRINK.SUN.SET.
Every Friday from 4.30 until 7.30 from August 4th through to the end of year Artisans of Barossa and Harvest Kitchen will be providing food, wine and sunsets for the people.
Glasses of wine and tasty seasonal bites from $10, sunsets are complimentary. Bookings are preferred, but not essential.
Contact Kym Farley at Artisans of Barossa, kym@artisansofbarossa
8563 3935 for more details.
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| Provincial one-pot-wonders, free corkage* and convivial surrounds welcome you to FINO at Seppeltsfield every Friday evening this winter.
Bring your best friend, your best tales and pull out that sleeper wine from the cellar – you know the one – we’ll open, decant and serve it free of charge and even critique it too… if you’re into that sort of thing! August dish is: Pasta al Forno di FINO. Set menu only. Friday evenings only. *free corkage: 1 bottle per 2 diners Bookings Essential: 08 8562 8528 or Fino |
We’d love you to come, chill out and discover why Kellermeister’s Barossa Gourmet Weekend celebrations are the best around!
Soak up the spectacular view around our warm fires, while enjoying live music by 5-piece Jazz & Funk outfit Blue Lagoon, gourmet food, our full range of award-winning wines (by the bottle & glass), our Boots Apple Cider & Pale Ale on tap!
Kellermeister, Altona
Saturday 1 September 2018 9:30 AM – 5:00 PM
Sunday 2 September 2018 9:30 AM – 5:00 PM
Phone: 08 8524 4303
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Grapes of Mirth is set to deliver comedy amongst the vines, or in this case the barrels! Host Merrick Watts will be joined by Tom Ballard, Luke McGregor, Nikki Britton, Tommy Little, Fiona O’Loughlin and Akmal. A line-up of comedians that will provide some great laughs guaranteed. Don’t forget DJ Pedro will keep you entertained before, between and after the laughs have ended. Join us during the Barossa Gourmet Weekend at Seppeltsfield for wine, food and laughs.
Seppeltsfield Vintage Cellar, Seppeltsfield
Saturday 1 September 2018
12:00 PM – 7:00 PM
Phone: 08 8568 6200
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With a history dating back to 1842, Langmeil Winery is one of few places where the blend of Barossa’s cultural beginnings with world-class winemaking can truly be experienced. Back to the Future Friday will showcase the genesis of both the Langmeil property and Barossa as a whole through an immersion in history, culture, wine, food and storytelling deeply rooted in the past but with an eye to the future . Tour the property and sample the best Langmeil has to offer, tasting the pre-release 2016 Old Vine Garden wines alongside a longevous example of each from our museum, all paired with four courses of sheer culinary delight. All dietary restrictions can be met except vegan. Please advise of any specific requirements when booking.
Langmeil Winery old barn, The Old Barn, Tanunda
Friday 31 August 2018
11:30 AM – 3:30 PM
Phone: 08 8563 2595
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